30 inch Built-In 4 Burners Induction Cooktop
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Feature
11600W Total Power + Boost Function
Bridge-Sync Technology
9 Sensor Touch Controls
4 Burners, 4 Styles
Child Lock + Auto Shutdown
Intertek-Certified
Scratch-Proof Tempered Glass
Built-In Design
240V Hardwired
99-Minute Timer
Magnetic Cookware Ready
Specification
Power & Performance
Total Power: 11600W (4 Burners)
Boost Function: Up to 3700W per burner (5-minute max burst).
Bridge-Sync Technology: Combine 2 burners into 4700W large cooking zone.
Heat Control: 9 Precision Levels + Sensor Touch Controls.
Design & Compatibility
Cut-Out Dimensions: 29.13″ W x 19.49″ L (Fits Standard Built-In Cutouts).
Material: Scratch-Resistant Tempered Glass (Anti-Fingerprint, Anti-Stick).
Cookware Compatibility: Works with Cast Iron, Stainless Steel, Enameled Pots.
Safety Features
Child Lock + Auto Pan Detection + Residual Heat Indicator.
Overheat Protection + Auto Shutdown + Intertek Certified.
Convenience
99-Minute Timer + Easy-Clean Surface.
Voltage: 240V/60Hz Hardwired (Professional Installation Recommended).
Warranty: 2-Year Manufacturer Warranty.
11600W Total Power + Boost Function
Achieve rapid heating (up to 3700W per burner) for 5-minute bursts.
Bridge-Sync Technology
Merge two burners into a large cooking zone for griddles or oversized pans.
9 Sensor Touch Controls
Adjust heat levels instantly for boiling, frying, simmering, or roasting.
4 Burners, 4 Styles
Cook multiple dishes simultaneously with 4700W bridge power and 9-level flexibility.
Child Lock + Auto Shutdown
Prevent accidents with pan detection, residual heat warnings, and overheat protection.
Intertek-Certified
Meets rigorous electrical safety standards.
Scratch-Proof Tempered Glass
Anti-fingerprint, anti-stick surface wipes clean in seconds.
Built-In Design
Fits standard 29.13” W x 19.49” L cut-outs (replaces old cooktops seamlessly).
240V Hardwired
No plug required for stable, professional-grade performance.
99-Minute Timer
Set-and-forget cooking without supervision.
Magnetic Cookware Ready
Works flawlessly with cast iron, stainless steel, and enameled pots.
